Parmesan Eclair Sandwiches

Parmesan Eclair Sandwiches | Fig + Honey

Growing up in England, I had my fair share of deliciously airy chocolatey eclairs. Though the English have a well known hatred of all things French, it seems as though the decadent pastries passed the test and are beautifully displayed in most bakeries. Unlike other Brits, I have a soft spot for all things French and Paris is one of my absolute favorite destinations. There’s nothing like enjoying an eclair and a cafe au lait in a cute little Parisian cafe.

After a recent visit and being inspired by the delicious pastries Paris has to offer, I decided to try something a bit on the savory side with these parmesan eclairs. You get the eggy airy goodness of the eclair which everyone loves and the added benefit of some equally tasty fillings. The best part is you can mix and match as you please to your tastes. These are quite easy to make and can be made a day ahead of a brunch if need be. Sandwiches will never be the same again!

Parmesan Eclair Sandwiches | Fig + Honey
Parmesan Eclair Sandwiches | Fig + Honey
Parmesan Eclair Sandwiches | Fig + Honey

Get the recipe here at Sugar and Charm!

 

 

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